The 2021 Right Bank Reserve is a blend of 66% Merlot, 23% Petit Verdot and 11% Cabernet Sauvignon, aged for 4 years before it's release. Rich, full flavored, make in the traditional style of a Right Bank Bordeaux blend. Wonderful structure and complexity. Lengthened aging for this blend, enables you to enjoy this now. Will only improve with aging. 

2021 Sardius is a Red Bordeaux style Blend of ,Merlot, Cabernet Sauvignon, Tempranillo, & Petit Verdot.  All the varietals come from Jackie's Vineyard, at Steve & Jackie Gleason's home property, located in the Templeton Gap. This wine pairs well with meats, rich foods, tomato based full flavored pasta dishes, hardy cheeses, and entertaining stories by the fire. 

6  x 2021 Still Light Wines for $90

The Common is a nonvintage, refreshing delightful red blend made using a combination of the red Bordeaux and Rhone varietals that Four Lanterns grows and produces. This approachable easy red blend is perfect to enjoy over a Spaghetti supper with friends or with cheese and crackers on the patio! Steve designed this wine to appeal to all! It is commonly delicious!

ABV 14.1%

Sparkling Wine made with Grenache and Viognier, released 8/09/25. Jacqueline, our Sparkling Viognier ,was made using the methode champenoise technique. This is a beautiful luscious, crisp sparkling wine with subtle white floral notes, aged on the lees three years, to produce a soft brioche nose with a clean, smooth, lingering finish. 

100% Semillon from Jackie's Vineyard in the Templeton Gap. Gorgeous papaya nose, lychee and light minerality on the palate, nice refreshing finish. 12.5% alcohol. 

2022 Shadow is 62% Grenache, 34% Syrah, 3% Petit Verdot & 1% Tempranillo.

2022 Still Light: White Blend of Semillon, Viognier, Picpoul Blanc

The 2022 Tempranillo is the fifth vintage Tempranillo from Jackie's Vineyard. Dark fruit, spicy, complex. Give it time to open before enjoying. 

The 2021 Lamplight demonstrates the beauty of the Glass Hawk Vineyard fruit, located on our property in the Willow Creek AVA.

It has beautiful stone fruit balanced with good acidity making it a perfect wine pairing for spicy food, and chicken and seafood dishes. The alcohol is 14.0%